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Liniers Cattle Market

The largest cattle market in the world

livestock in argentina

Liniers cattle market is the major livestock trade centre of the country, holding several particular characteristics that make it unique worldwide. Bidding between byers take place here daily, and the so settled final price rule the value for the whole national livestock.

Liniers Cattle Market, the largest cattle market in the world, supplies the domestic beef needs for Buenos Aiures, the largest city in Argentina. Some 10,000 to 13,000 head of cattle are sold here each day, four days a week.

Fifteen percent of the cattle marketed in Argentina are sold at Liniers Cattle Market. Prices at Liniers tend to set the mark for the rest of the country.

Most of the cattle are sold to local supermarkets and packing plants for consumption in the Buenos Aires area. The other 85 percent are marketed in local auctions or directly from the farmer or rancher to the packer

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Buddha, out tour guide, will be happy to take you

Visit the Liniers Cattle Market located about an hour drive from Teresita bed and breakfast
Auction sales start at 8 am. Monday - Friday except Thursdays.
To visit this unique place, it is required a day notice in advance.
Buddha, our tour guide, will be happy to take you to the Liniers Market. He recommends visiting the "Museo Criollo" afterwards.
His rate to take you there and back while being your Guide (and translator) is u$s 70 (the cost of the museum ticket is included)

Contact Information
Lisandro de la Torre 2406 - Buenos Aires - Argentina
Teléfono (54-11) 4878-5700 - Fax (54-11) 4878-5800

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cattle in argentina

BUENOS AIRES - Liniers Cattle Market in Buenos Aires is a sight to behold. White wooden fences encompass this 86-acre facility-the largest cattle market in the world.
Some 10,000 to 13,000 head of cattle are sold here each day, four days a week.

The first thing you notice is how clean it is. No flies buzz around your head. And the pens - built on concrete and brick bases-are relatively free of manure.

Also noticeable is the lack of noise: no calves bawling for their mothers, and no mothers bellowing for their calves.
According to Jorge H. Cazenave, a native of Argentina, former ag attache to the United States, and our tour guide, most of the cattle that come to the facility are grass-fed finished steers, weighing between 380 to 400 kilos, or about 800 to 900 pounds.

Most are good quality. Predominant breeds are red and black Angus, followed by Hereford. Very few long-eared cattle are at the facility.

Some 15 percent of the cattle marketed in Argentina are sold at Liniers Cattle Market. Prices here tend to set the mark for the rest of the country. Most of the cattle are sold to local supermarkets and packing plants for consumption in the Buenos Aires area. The other 85 percent are marketed in local auctions or directly from the farmer or rancher to the packer.

Some 9,574 head were sold the day we were there. Fifty auctioneers work the sale on a catwalk above the cattle, moving from pen to pen, followed by buyers. Once a pen was sold and the pay weight established, sale data-available to both buyer and seller-was entered into a computer.

Tom Paben of Waller was impressed with the auction.

"It's really amazing how they run that many cattle through there that quick," he said. "The quality of the cattle were real fine. They had a lot of finish, slick hair ... they were in very good condition."

Paben noted, after converting kilos to pounds and pesos to dollars, that the cattle brought about 32 cents per pound.

"I'm glad I'm selling in my market," he said with a laugh. "But really, we don't know what their feed cost is and their land use cost. I don't know if that's a good price or not, but it sounds awful cheap to me."
By MIKE BARNETT
Special to the Post

 

 

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